July Friday Club menus

Lunch club menu for July


Lasagne with garlic bread with carrots and sweetcorn (gluten,milk)

Vegetarian/ vegan option

Vegetable lasagne with garlic bread and carrots and sweetcorn

Chocolate brownie (gluten, egg, milk)


Roast chicken fillet with stuffing,pigs in blankets, roast potatoes, carrots, cauliflower, gravy (Gluten)

vegetarian/vegan option

Quorn “chicken” fillet with stuffing, roast potatoes, carrots, cauliflower and gravy

Apple crumble and custard (Gluten, egg, milk)



Braised steak and onions with mashed potato, carrots and peas. (milk,)

Vegetarian/vegan option

Veggie cottage pie with carrots and peas( milk)

Lemon and ginger Cheesecake ( gluten, milk)


Roast pork with stuffing and apple sauce

Roast potatoes,carrots and swede,broccoli, gravy (Gluten)

Vegetarian/vegan option

Nut roast, roast potatoes,carrots and swede,broccoli, gravy.

Syrup sponge and custard (Gluten,egg,milk)


Chicken chasseur

New potatoes

Mixed vegetables

Vegetarian/vegan option

Medeterranean Vegetable bake

Lemon drizzle traybake (Gluten, egg, milk)

Leave a Reply

Required fields are marked*