Old Saw Mill Lunch Club – November Menu
Friday 4th November
Chicken Chasseur and new potatoes with mixed veg
Vegetable and Bean Casserole (v) (Celery, Lactose)
Apple Cake (Gluten, Lactose, Eggs)
Friday 11th November
Roast loin of Pork with stuffing and apple sauce with roast potatoes,
Cauliflower, carrots and gravy. (Gluten, Lactose)
Vegetable enchiladas (Gluten, Lactose)
Ginger Sponge and custard (Gluten, Lactose)
Friday 18th November
Cheese and Onion Pie with ratatouille (Gluten, Lactose, Mustard)
Flapjack (None)
Friday 25th November
Chicken Tagine and Rice with mixed vegetables
Vegetable and Chickpea tagine with rice and mixed vegetables (v)
Mandarin orange cheesecake (Gluten, Lactose)